Creating an Edible Landscape

Project Goal

Identify the feasibility and begin planning for a "food forest" at a city or regional park or other publicly-owned land that would provide low-maintenance, sustainable, plant-based food production.

Partner Agency/Organization
Local Government Department
Project Lead Name
Jamie Bachaus
Project Lead Title
SHIP Community Planner
Matches
Course
PUBH 7994: Culminating Experience
Instructor
Jennifer Linde & Katie Loth
Course Semester/Year
Academic Year 2018/19
College
Student Deliverables
Course
FScN 4732: Food and Nutrition Management
Instructor
Len Marquart
Course Semester/Year
Spring 2019
Student Deliverables